Homemade Corned Beef

In some parts of the world corned beef is seen as a festive dish that is associated with St. Patrick's Day. Usually it's a cut of beef brisket that has been soaked in  brine with pickling spices, then cooked. However in Trinidad corned beef is something that comes out of a can. I can't say that I am overly fond of this salty, gelatinous, tinned meat but it is quite useful for preparing a quick

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